Twig Farm Interview

January 22nd, 2008

Cheese By Hand LogoToday is our interview with Michael Lee at Twig Farm. Twig Farm is in West Cornwall, VT. Michael and his wife Emily moved from Boston to West Cornwall and have been making cheese for over three years. Very much a small farm operation, Michael milks 25 goats seasonally (meaning they are dried off in winter months) and purchases some cow’s milk from neighbors. They make aged, raw milk cheeses, creatively named: Twig Farm Goat Tomme, Square Cheese and Soft Wheel.

Twig Farm Interview

You can read other Cheese by Hand posts about Twig Farm here.

Up Next: Vermont Butter & Cheese

As a reminder, you can subscribe to Cheese by Hand on iTunes and have the interviews automatically downloaded to your computer / iPod. Just search for Cheese by Hand in the iTunes Store and click on Subscribe… iTunes will take care of the rest!

Also, thanks to Matty Charles who generously allowed us to use his music!

Entry Filed under: Travel, Audio, Twig Farm

1 Comment Add your own

  • 1. Food Blogs&hellip  |  January 22nd, 2008 at 7:23 pm

    Two serendipitous encounters with Twig Farm Cheese

    Filed under: Cheese , Food Quest , Artisan Foods A couple of weeks ago, I headed over to DiBruno Bros.

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